Food

What's in season in April in Washington state?

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Bundles of purple-tinted leafy stems with closed flower buds arranged against a woven fabric backdrop.
Broccoli rabe (I think) from Cabrera Farms, purchased April 17, 2021 at the University District Farmers Market in Seattle

These fruits and veg­eta­bles are typ­i­cal­ly in sea­son in April in Wash­ing­ton state:

  • Apples, Brae­burn
  • Apples, Cameo
  • Apples, Fuji
  • Apples, Gala
  • Apples, Gold­en Delicious
  • Apples, Pink Lady
  • Apples, Red Delicious
  • Aspara­gus (lat­er in the month)
  • Cau­li­flower
  • Cel­ery root (cele­ri­ac)
  • Leeks
  • Mush­rooms
  • Onions, Red
  • Onions, White
  • Pota­toes, Fingerling
  • Pota­toes, Red
  • Raab
  • Rhubarb
  • Spinach, Baby
  • Water­cress

See What’s in sea­son in Wash­ing­ton state for sources and a Google Sheets spread­sheet with data for the whole year.